Five days without caffeine (other than the tiny amount in those thrice-damned Snickers ice cream bars). I still spill water every time I try to take a drink.
Breakfast: Two scrambled eggs with a piece of buttered toast and a peach.
Lunch: Simple tuna salad made with mayo and honey mustard on multigrain bread with lettuce and pickle. Side of tomato soup.
And... more chips.
Dinner: Slow-cooker BBQ chicken thighs cooked with Sweet Baby Ray's, onion and peaches, served over jasmine rice with a side of peas.
Yep.
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